Wild Rice and Almond Casserole
2 cups wild rice, uncooked
1 cup slivered almonds
1/2 cup onions, chopped
1/2 cup celery, chopped
8 ounces mushroom pieces, drained
6 cups vegetable broth
1/4 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
1 Tbs parsley
Wash and drain rice. Combine all ingredients in slow cooker. Mix well. Cover. Cook on Low 4-6 hours, or until rice is finished. Do not remove lid before rice has cooked 4 hours.
Josh Day
Editor, Crockpot Recipes
http://crockpotrecipes101.com
1 cup slivered almonds
1/2 cup onions, chopped
1/2 cup celery, chopped
8 ounces mushroom pieces, drained
6 cups vegetable broth
1/4 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
1 Tbs parsley
Wash and drain rice. Combine all ingredients in slow cooker. Mix well. Cover. Cook on Low 4-6 hours, or until rice is finished. Do not remove lid before rice has cooked 4 hours.
Josh Day
Editor, Crockpot Recipes
http://crockpotrecipes101.com
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