Wednesday, March 01, 2006

Stuffed Pepper Soup

Here's a recipe for stuffed pepper soup. Ever heard of such a thing?

Stuffed Pepper Soup

Tbs chopped garlic
2 large green bell peppers
3 small onions
2 cups hamburger
1 tsp Italian seasoning
1 cup rice 2 cups water
1 1/2 jars of spaghetti or marinara sauce
1/2 cup crushed pineapple

Cut peppers and onions (depending on how you like them) into large pieces. Add all ingredients in large cooking pot. Bring to a boil for 1 minute, then cover and reduce temperature to med-low and cook for 45 minutes to an hour. Remember to stir often. You may also put this in a crockpot on low for 4-5 hours. You may need to add more water as it cooks- depending upon how thick or thin you like it. This is a very hearty dish that serves 6-7.

Josh Day
Editor, Crockpot Recipes
http://crockpotrecipes101.com/