Wednesday, July 27, 2005

Crockpot Pumpkin Cake

Time for some pumpkin cake in your crockpot.

Pumpkin Cake

1 cup of pumpkin
4 eggs
2 tsp cinnamon
1 tsp baking soda
2 Tbs baking powder
1 cup of oil
1/2 cup of orange juice
2 and 1/4 cups of flour

Grease your crock pot and set it on high.

Mix all together and layer mixture with canned fruit. I use a layer of apples then a layer of peaches until it is all used.

Cook it for 2-21/2 hours on high.

Serve warm with cool whip or ice cream.

You can use box cake mix and use canned fruit and layer the same way, possibly chocolate cake mix and cherries layered making a black forest cake.

Josh Day
Editor, Crockpot Crazy
http://joshday.com