Friday, November 17, 2006

Herbed New Potatoes

Let's kick this up a notch with some herbed new potatoes.

Herbed New Potatoes

1 1/2 lbs. small new potatoes
1/4 cup water
1/4 cup butter or margarine, melted
3 Tbs snipped parsley
1 Tbs lemon juice
1 Tbs snipped chives
2 heads fresh dill, snipped
Salt
Pepper

Wash potatoes and place in crockpot; add water. Cover and cook on high for 2 1/2 to 3 hours. Drain well. In saucepan, heat butter with parsley, lemon juice, chives and dill. Pour mixture over potatoes; toss till thoroughly coated. Season to taste with salt and pepper. Makes 6 servings.

Josh Day
Editor, Crockpot Recipes
http://crockpotrecipes101.com